December: Our Christmas menu

Yes our favourite time of year is fast approaching and in true Russet style we’re bringing some of our special sparkle to the party. We’re offering an amazing Christmas menu that’s designed for sharing. Maybe it’s just us but we’re always torn between the pâté and the smoked salmon, we agonise whether to go for traditional poultry or red meat and we always, always want all the puds. No longer will these decisions vex – at the Russet you can have it all!

Inspired by our tapas we’ve put together a sharing menu of small plates so you can try everything on the menu. Designed by Head Chef David Castro and Chef Owner Steve Wilson the menu is inspired by the seasons and has a little touch of Christmas past. Suitable for meat lovers we’ve also put a lot of thought into our vegetarian options. It’s £32 for the meat and £30 for the vegetarian. And of course we stock some amazing wines to make sure it’s a Christmas to remember. Check out the full menu here.

 

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